
Stoller Vineyards is certified by LIVE, Inc. for using international standards of sustainable viticulture practices in wine grape production.

Stoller is also certified Salmon-Safe for farming according to standards that benefit the watershed surrounding the vineyard site.


copyright © Mike Haverkate
Looking out over the vineyard into a foggy valley.
Stoller Vineyards is a 373-acre parcel located on the southern slopes of the Dundee Hills in Yamhill County, Oregon. A turkey farm from the 1940s through the 1980s, the first 10 acres of Chardonnay and 10 acres of Pinot Noir were planted in 1995.
The vineyard now has 176 acres under vine, the majority of which is planted to Pinot Noir.
Because we seek balance in our wines, finding balance in our vineyard is of critical importance. After all, this is where it all begins.
By combining the wisdom, knowledge, and instincts of our people, we've found an important balance between new viticultural technologies and traditional vineyard practices.
The approach at Stoller Vineyards encompasses recent breakthroughs in vineyard layout and viticulture techniques, combined with a respect for traditional winegrowing methodology. The Stollers believe that by combining the best of both worlds, the vineyard will yield more consistently ripened fruit from vintage to vintage, leading to greater quality in our wines.

Stoller Vineyards
16161 N. E. McDougall Rd • Dayton, Oregon 97114
Phone: 503.864.3404 • Fax: 503.864.2580
Email: info@stollervineyards.com
Photos © Mike Haverkate or Stoller Vineyards. All rights reserved.
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